Gloucester Old Spot pork
from Charles Ashbridge’s farm
Taste Tradition in Thirsk
11 month winter lamb
from Lavinton Farm in Lincolnshire
aged for 21 days
So what’s on your plate?
Our fish is delivered daily from Cornish markets and caught on day boats.
Our meat changes weekly with carcases arriving from the best farms in the UK.
Fruit and vegetables arrive fresh from Natoora greengrocer.
We grill over charcoal and roast and smoke using sustainably sourced English oak.