Smoked bone marrow, pickled shallots & sourdough   7.00

Cashew ricotta, celeriac, burnt leeks & sea-salt crackers (ve)   7.50

Crispy beef noodle salad, hazelnuts, ramen egg & togarashi   8.00

House smoked salmon salad, confit fennel, radish & pickled ginger   9.00 

Smoked poached egg, smoked ratatouille, sun dried tomato oil  9.50

Pulled pork nachos, guacamole, salsa   to share   13.00

Smoked pepper and sun dried tomato risotto, tomato oil, rocket (ve)   16.00

Half smoked beer-brined chicken, wild garlic pesto & lemon dressing   18.00

BBQ pork belly, apple BBQ glaze   20.00

Smoked rare breed pork ribeye, lyonnaise potatoes, caper vinaigrette   20.00

British Lop pork chop, caramelised pepper & ancho chilli, charred spring onion   22.00

Smoked rare breed ribeye, bone marrow, crushed Jersey Royals & salsa Verde   26.00

Harissa wilted greens   5.00

Mixed leaf salad & lemon vinaigrette   5.00

Chips & roast garlic aioli   5.00

Garlic field mushrooms   5.00

Roast anise carrots   5.00

Smoked Cauliflower cheese   5.50

Jersey cream panna cotta, rhubarb, and ginger compote   8.00